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Our Fairview Deli has a tasty new addition! Originally based in Durbanville, French bakery owner Sophie Courchay has joined hands with Fairview to bake up a storm for our deli and Back's restaurant pâtisserie section! Sophie is known for creating incredible and authentic pâtisseries based on...

  Let your kids get creative this Holiday at our Fairview Farm! We are excited to announce that we have Fern from Art4Kids presenting Kids Art Activities this holiday - EVERY DAY - up and till the 24 December (10.30 - 3pm). Find your way to the Barn...

If you’re like us, cheddar was your first love. Your grilled toastie wasn’t complete without the creamy goodness filling, your macaroni bland without its cheesy soulmate. Originating in the British countryside town of Cheddar where dairies still uphold the country’s 800-year-old tradition, cheddar has pretty...

Last week, we made first mention of our newly opened sister restaurant and deli in Main Road, Paarl. This week, we're excited to give you the full low down. For family proprietors Charles and Raphael, Back is a not only their shared, historic surname but also...

Saturday, 9th November this year marks International Tempranillo Day - a day we are most definitely celebrating! As big advocates of the Spanish variety, we've used it in a range of our wines, most recently the Fairview Extrano and Fairview Broken Barrel. When reflecting on bringing...

For family proprietors Charles and Raphael, Back is not only their shared, historic surname but also the name of their newest venture together, a restaurant and deli called Back’s, opening next week, 1st November, along the bustling Main Street of Paarl! The exciting new bistro-style eatery...

Yes. You read that right! Goat Yoga is now a trend. After first gaining traction in the USA, the animal therapy-meets-exercise concept has been grabbing the attention of everyone, with videos going viral across social media and the key message being about having fun, getting out...

The story of Fairview cheeses starts three decades ago, when Cyril Back purchased his first Saanen dairy goats, setting Fairview on the path to becoming one of South Africa’s leading artisanal cheese producers. [caption id="attachment_6553" align="aligncenter" width="821"] Cyril Back proudly holding some of the first Fairview...

This Sunday, 24th September, marks our National Heritage Day! It is a day when South African's are encouraged to celebrate their cultural traditions in the wider context of the great diversity of cultures, beliefs, and traditions that make up the nation of South Africa. It is...

Following two visits to the Cape earlier this year, Tim Atkins fifth edition of the South Africa Special Report comes out today. We are very proud and happy to announce that we have 6 Fairview wines with 90 points or more, each receiving a 'Medal...

The concept of Broken Barrel is simple.We have over 600 hectares of land across 5 appellations, and our team has the privilege of working with 31 different grape varieties. Broken Barrel offers you the limited opportunity to experience a handcrafted, one-off blend that truly breaks...