Food

Following the success and great response of our Cheesy Saturdays in October, we’ve decided to kickstart summer by upgrading the concept to become our Goatshed Farm Table! From Sunday 11th November until 9th December 2018, our Goatshed Restaurant will offer a veritable smorgasbord of Fairview...

[vc_row css_animation="" row_type="row" use_row_as_full_screen_section="no" type="full_width" angled_section="no" text_align="left" background_image_as_pattern="without_pattern"][vc_column][vc_column_text]What makes good food? The answer is as simple as you think: good food starts at the source. Whether it is wheat, wine or meat, a caring and sustainable approach to the land and animals that feed off...

In 2015, I met Diane de Villiers - a super smart and successful businesswoman with as much drive and passion for her business, that she reminded me of me! Her business - Daily Dish - was ingenious, offering delicious pre-packaged dinner boxes delivered straight to...

We know that not everyone is a wine lover. But surely everyone is a cheese lover? This autumn, we're digging into our dessert cheese range, namely our White Rock with Dried Cranberries, White Rock with Glazed Fig, White Rock with Pear and Caramel and White...