Farm

The story of Fairview cheeses starts three decades ago, when Cyril Back purchased his first Saanen dairy goats, setting Fairview on the path to becoming one of South Africa’s leading artisanal cheese producers. [caption id="attachment_6553" align="aligncenter" width="821"] Cyril Back proudly holding some of the first Fairview...

At Fairview, we have a proud history of 'firsts'. Charles Back, the owner of Fairview, is one of the great entrepreneurs and innovators of the wine world – an individual who likes nothing more than swimming against the stream. He joined his father Cyril at the...

As a farm, our goal is simple. We want to cut out the middle man, and sell direct to our visitors. Why? Because we are agriculturally-driven farmers, and believe that we should be able to supply our restaurant, deli and customers with as much paddock...

At Fairview, our mission is to create a fully sustainable farm - starting from the ground up. With a herd of over 900 goats, we employ conscious farming techniques by collecting their droppings to recycle into our very own farming compost. As a working farm, healthy soil...

The latest addition to the offerings from Fairview is our very own Extra Virgin Olive Oil, packaged in a 500ml bottle and available at our Farm Deli Shop and now online for R70. The olive oil project started out of a desire to be able to provide...

Easter is around the corner, and we have great news - our roads are finally open, meaning no more roadworks! To celebrate this and this special family time, we’re making farm-fresh hot cross buns as a welcome to visitors on the farm. We’ll be open...

It's harvest time at the farm, and things are in full swing at the moment! This week we catch our winemakers Anthony, Stephanie and Annette in a moment of respite between the vineyards and cellar, and ask them how the yields for Harvest 2017 are...

At Fairview, our vision is to become a self-sufficient, working farm. We are steadily working towards ensuring that everything we need for the restaurant, tasting room, shop and deli is produced at Fairview for Fairview. When it comes to our meat, it is so much...

Run by talented Chef SJ Nel and warm-hearted Restaurant Manager Shannon Riley, Fairview's beloved country-style eatery, the Goatshed, received a recent revamp at the end of last year. With a new logo, menu options and decor, the idea was to give the popular space a breath of fresh...