News

At Fairview, our vision is to become a self-sufficient, working farm. We are steadily working towards ensuring that everything we need for the restaurant, tasting room, shop and deli is produced at Fairview for Fairview. When it comes to our meat, it is so much...

Do cheese shops and carts intimidate you? Where do you even begin when it comes to fancy cheeses? That’s okay! As with any niche, it can be truly overwhelming to figure out the difference between your blue and white moulds. Lucky for us, you’ve come...

With thousands of grape varieties out there, about 1,300 of which are used to make wine commercially, we don’t blame you if you find it tricky to identify your Pinot Noir’s from your Pinotage’s. That’s why we’re introducing a new monthly blog, Cellar Sessions, that will focus on the diverse range of wine varieties we grow for Fairview wines, so you can actually find these varieties easily wherever you are in the world, and get to know your grape a little bit better. Just remember that we are speaking in relatively general terms, and there is always room for discrepancies! So gather around, fellow wine lovers! Our first session begins with one of the most popular South African’s white wines, Sauvignon Blanc!

35 years after our famous Goat Tower was first built, Charles Back and team decided to create a bigger, more exciting playground for the most important members on the farm, the Fairview goats. Come and experience a brand new landmark attraction – Africa's first sky walk...

We're all ready to welcome you this festive season! You might be aware that we've had road works on our road all year to ensure a safer road for our patrons, but as the roads are almost complete, we are opening them up for your...

We’re celebrating! We’ve been working hard to make our offering available to you even after you’ve left our cellar doors. Today marks the launch of our brand new website and online shop! You can now book online for the Goatshed restaurant, check out our cheese cake offering,...